Try this homemade Bacon And Cheddar Mashed Potatoes recipe the whole family will love. Made with cheddar cheese, milk, green onions and sour cream. Easy…
This Bacon And Cheddar Mashed Potatoes relies on simple, everyday ingredients such as cubed peeled baking potato, 2% reduced-fat milk, chopped green onions and reduced-fat sour cream. It comes together quickly and makes 4 servings, at about 937 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026