How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Backyard Bean Salad?

You need 6 ingredients. The key ingredients include: 2 c. (1 lb. can) kidney beans, drained, 2 hard-cooked eggs, chopped, 1/4 c. chopped celery, 2 Tbsp. chopped onion, and more.

Is Backyard Bean Salad suitable as salads?

Yes, Backyard Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Backyard Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Backyard Bean Salad Recipe

Name: Backyard Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. (1 lb. can) kidney beans, drained; 2 hard-cooked eggs, chopped; 1/4 c. chopped celery; 2 Tbsp. chopped onion; Thousand Island salad dressing (Kraft); salt and pepper

Backyard Bean Salad – a delicious recipe with kidney beans, eggs, celery, onion, salad dressing, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. (1 lb. can) kidney beans, drained
2 hard-cooked eggs, chopped
1/4 c. chopped celery
2 Tbsp. chopped onion
Thousand Island salad dressing (Kraft)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Salads

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Backyard Bean Salad

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