Backyard Barbecue Chicken Recipe

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   Prep:

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   1. Preheat grill to medium high or oven to 450 degrees.

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   2. Center two chicken breast halves on aluminum foil. spoon 1/4 the barbecue sauce over each piece of chicken. Top each piece of chicken with 1/4 of the vegetables.

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   3. Bring up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside.

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   Cook

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   1. Grill 12 -15 min, in covered grill OR Bake 18-22 minutes on a baking sheet in oven until chicken reaches 170 degrees on meat thermometer

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   2. Open packets carefully, allowing steam to escape, by cutting along top fold with sharp knife.

* Per serving · 4 servings · Values may vary.

No additional tips available.