How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacardi Rum Cake?

You need 12 ingredients. The key ingredients include: 3/4 cup walnuts (Chopped), 1 (18 1/2 ounce) package yellow cake mix (Betty Crocker or Duncan Hines), 1 (3 3/4 ounce) package Jello Instant Vanilla Pudding Mix, 4 eggs, and more.

Is Bacardi Rum Cake suitable as baking & desserts?

Yes, Bacardi Rum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bacardi Rum Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacardi Rum Cake Recipe

Name: Bacardi Rum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup walnuts (Chopped); 1 (18 1/2 ounce) package yellow cake mix (Betty Crocker or Duncan Hines); 1 (3 3/4 ounce) package Jello Instant Vanilla Pudding Mix; 4 eggs; 1/2 cup cold water; 1/2 cup Wesson Oil; 1/2 cup rum (Bacardi Dark Rum); Glaze; 1/4 lb butter; 1/4 cup water; 1 cup granulated sugar; 1/2 cup rum (Bacardi Dark Rum)

Bacardi Rum Cake

Eats Now Editorial Team · 1020 kcal · Baking & Desserts

Bacardi Rum Cake – a delicious recipe with walnuts, yellow cake, Vanilla Pudding Mix, eggs, cold water, Wesson Oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bacardi Rum Cake

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