Bacardi Rum Balls

1. 1

   Crush the Vanilla Wafers using a food processor or if you don't have one, put the wafers in a sealed plastic bag and use a rolling pin (or wine bottle) to crush finely, no chunks or lumps.

2. 2

   Crush the nuts using the same process as for wafers.

3. 3

   Place in a large bowl, add the honey and rum.

4. 4

   Form into small balls and roll in powdered sugar.

* Per serving · 4 servings · Values may vary.

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