How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Potatoes And Green Beans (Meatless)?

You need 5 ingredients. The key ingredients include: 8 -10 baby red potatoes, cut in half, 8 -10 baby white potatoes, cut in half, 1 lb fresh green beans, cleaned and cut in two pieces, 1/4 cup butter, melted if desired, and more.

Is Baby Potatoes And Green Beans (Meatless) suitable as general?

Yes, Baby Potatoes And Green Beans (Meatless) falls under the General category and is a great choice for this type of meal.

How do I store leftover Baby Potatoes And Green Beans (Meatless)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Potatoes And Green Beans (Meatless) Recipe

Name: Baby Potatoes And Green Beans (Meatless)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 -10 baby red potatoes, cut in half; 8 -10 baby white potatoes, cut in half; 1 lb fresh green beans, cleaned and cut in two pieces; 1/4 cup butter, melted if desired; 1 1/2 teaspoons sea salt

Try this homemade Baby Potatoes And Green Beans (Meatless) recipe the whole family will love. Made with baby red potatoes, baby white potatoes, green be…

This Baby Potatoes And Green Beans (Meatless) relies on simple, everyday ingredients such as butter, melted if desired and sea salt. It comes together quickly and makes 4 servings, at about 445 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 -10 baby red potatoes, cut in half
8 -10 baby white potatoes, cut in half
1 lb fresh green beans, cleaned and cut in two pieces
1/4 cup butter, melted if desired
1 1/2 teaspoons sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
445 kcal
Category
General

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