How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Iceberg Salad?

You need 5 ingredients. The key ingredients include: 1 head iceberg lettuce, very cold, 10 cherry tomatoes, halved, 4 ounces feta cheese, Fresh basil leaves, julienne, and more.

Is Baby Iceberg Salad suitable as salads?

Yes, Baby Iceberg Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Baby Iceberg Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baby Iceberg Salad Recipe

Name: Baby Iceberg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head iceberg lettuce, very cold; 10 cherry tomatoes, halved; 4 ounces feta cheese; Fresh basil leaves, julienne; Vinaigrette dressing, your favorite

Baby Iceberg Salad – a delicious recipe with cold, tomatoes, feta cheese, Fresh basil, dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head iceberg lettuce, very cold
10 cherry tomatoes, halved
4 ounces feta cheese
Fresh basil leaves, julienne
Vinaigrette dressing, your favorite

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
189 kcal
Category
Salads

Eats Now Editorial Team

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Baby Iceberg Salad

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