How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Food - Fish Chowder?

You need 8 ingredients. The key ingredients include: 8 ounces of any white fish fillets, cut into in pieces, 2 tablespoons carrots, peeled and grated, 1 tablespoon celery, chopped, 1 tablespoon onion, chopped finely, and more.

Is Baby Food - Fish Chowder suitable as seafood?

Yes, Baby Food - Fish Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baby Food - Fish Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Food - Fish Chowder Recipe

Name: Baby Food - Fish Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces of any white fish fillets, cut into in pieces; 2 tablespoons carrots, peeled and grated; 1 tablespoon celery, chopped; 1 tablespoon onion, chopped finely; 1 tablespoon flour; 16 fluid ounces milk (you can use breast milk or formula if you prefer); 8 ounces baking potatoes, peeled and diced; 1 tablespoon unsalted butter

Warm up with this hearty Baby Food - Fish Chowder recipe. Made with white fish, carrots, celery and onion. Easy step-by-step instructions included.

This Baby Food - Fish Chowder relies on simple, everyday ingredients such as carrots, peeled and grated, celery, chopped, onion, chopped finely and flour. It comes together quickly and makes 4 servings, at about 332 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

8 ounces of any white fish fillets, cut into in pieces
2 tablespoons carrots, peeled and grated
1 tablespoon celery, chopped
1 tablespoon onion, chopped finely
1 tablespoon flour
16 fluid ounces milk (you can use breast milk or formula if you prefer)
8 ounces baking potatoes, peeled and diced
1 tablespoon unsalted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
332 kcal
Category
Seafood

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Baby Food - Fish Chowder

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