How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Corn With Carrots?

You need 6 ingredients. The key ingredients include: 1/2 cup water, 1 1/2 cups baby carrots, 1 teaspoon sugar or 1 teaspoon honey, 1/4 teaspoon salt, and more.

Is Baby Corn With Carrots suitable as general?

Yes, Baby Corn With Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Baby Corn With Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Corn With Carrots Recipe

Name: Baby Corn With Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup water; 1 1/2 cups baby carrots; 1 teaspoon sugar or 1 teaspoon honey; 1/4 teaspoon salt; 1 1/2 cups baby corn, husked; 1 teaspoon dried parsley

Baby Corn With Carrots – a delicious recipe with water, baby carrots, sugar, salt, baby corn, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup water
1 1/2 cups baby carrots
1 teaspoon sugar or 1 teaspoon honey
1/4 teaspoon salt
1 1/2 cups baby corn, husked
1 teaspoon dried parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
General

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Baby Corn With Carrots

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