Fresh, crisp and full of flavor — this Baby Caprese Salad is a must-try. Made with pints, Basil, Olive Oil and Balsamic Vinegar. Easy step-by-step instr…
This Baby Caprese Salad relies on simple, everyday ingredients such as leaves basil, chiffonade, extra virgin olive oil, balsamic vinegar and salt and pepper. It comes together quickly and makes 4 servings, at about 320 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026