Babi'S Bean Salad Recipe

Name: Babi'S Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups dried black-eyed peas, soaked overnight; 1/3 cup chopped celery, with leaves; 1 1/2 cups shredded carrot; 3/4 cup chopped fresh parsley; 1/2 cup chopped white onion; 1/8 cup chopped fresh mint; Dressing:; 1/4 cup olive oil; 2 oranges, juiced; 1/2 lemon, juiced; 1 garlic clove, pressed; 1/2 teaspoon ground coriander; 1/2 teaspoon salt; 1/8 teaspoon freshly ground black pepper; 1 teaspoon brown sugar

Servings: persons

1 1/2 cups dried black-eyed peas, soaked overnight
1/3 cup chopped celery, with leaves
1 1/2 cups shredded carrot
3/4 cup chopped fresh parsley
1/2 cup chopped white onion
1/8 cup chopped fresh mint
Dressing:
1/4 cup olive oil
2 oranges, juiced
1/2 lemon, juiced
1 garlic clove, pressed
1/2 teaspoon ground coriander
1/2 teaspoon salt
1/8 teaspoon freshly ground black pepper
1 teaspoon brown sugar

1
Place the beans in a saucepan with enough water to cover them by one inch. Bring beans to a slow boil. Reduce heat to low, and simmer until tender but not mushy (about 35 minutes). Set aside to cool.
2
When the beans have cooled, place them in a large bowl. Add the celery, carrots, parsley, white onion, and mint; toss to blend.
3
For dressing, blend olive oil, orange and lemon juice, garlic, coriander, salt, pepper, and brown sugar in a blender for 6 seconds. Transfer to a small saucepan, and simmer over low heat for five minutes. Remove from heat, and cool. Pour dressing over the bean salad, and refrigerate for at least 1 hour before serving.

343

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 1/2 cups dried black-eyed peas, soaked overnight, 1/3 cup chopped celery, with leaves, 1 1/2 cups shredded carrot, 3/4 cup chopped fresh parsley, and more.

Yes, Babi'S Bean Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Babi'S Bean Salad

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