Aztec Pie Recipe – Eats Now

Name: Aztec Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chopped onion (2 large); 1 Tbsp. vegetable oil; 2 cloves garlic finely chopped; 1 lb. lean ground beef; 2 Tbsp. chili powder; 1 Tbsp. sugar; 1 tsp. ground cumin; 1 tsp. leaf oregano; 1/4 tsp. salt; 1/4 tsp. pepper; 1/8 tsp. ground cinnamon; 1 (16 oz.) can whole tomatoes, undrained; 1 (4 oz.) can chopped mild green chilies, undrained; 1 (8 oz.) bag unsalted tortilla chips; 1 c. sliced green onion; 1 c. grated Cheddar cheese; 1 c. grated Monterey Jack cheese

Servings: persons

2 c. chopped onion (2 large)
1 Tbsp. vegetable oil
2 cloves garlic finely chopped
1 lb. lean ground beef
2 Tbsp. chili powder
1 Tbsp. sugar
1 tsp. ground cumin
1 tsp. leaf oregano
1/4 tsp. salt
1/4 tsp. pepper
1/8 tsp. ground cinnamon
1 (16 oz.) can whole tomatoes, undrained
1 (4 oz.) can chopped mild green chilies, undrained
1 (8 oz.) bag unsalted tortilla chips
1 c. sliced green onion
1 c. grated Cheddar cheese
1 c. grated Monterey Jack cheese

1
Saute onion in oil in 9 or 10-inch cast-iron skillet 5 minutes. Add garlic, cook 1 minute more, transfer to small bowl.
2
Cook ground beef in skillet until browned, about 8 minutes.
3
Return onion and garlic to skillet.
4
Stir in chili powder, sugar, cumin, oregano, salt, pepper and cinnamon.
5
Cook 2 to 3 minutes more, stirring to blend flavors.
6
Stir in undrained tomatoes and chilies, break up tomatoes, simmer for 10 minutes.
7
Transfer mixture to bowl and reserve.

905

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 2 c. chopped onion (2 large), 1 Tbsp. vegetable oil, 2 cloves garlic finely chopped, 1 lb. lean ground beef, and more.

Yes, Aztec Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aztec Pie

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