Try this homemade Aztec Hot Chocolate (Mark Bittman) recipe the whole family will love. Made with heavy cream, cayenne pepper, vanilla and milk. Easy st…
This Aztec Hot Chocolate (Mark Bittman) relies on simple, everyday ingredients such as heavy cream, cayenne pepper, vanilla extract and milk. It comes together quickly and makes 4 servings, at about 421 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026