How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Azalea'S Spanish Baked Beans?

You need 9 ingredients. The key ingredients include: 1 large can pork and beans, 1 green pepper, 1 medium onion, 1 Tbsp. mustard, and more.

Is Azalea'S Spanish Baked Beans suitable as meat & poultry?

Yes, Azalea'S Spanish Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Azalea'S Spanish Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Azalea'S Spanish Baked Beans Recipe

Name: Azalea'S Spanish Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can pork and beans; 1 green pepper; 1 medium onion; 1 Tbsp. mustard; 1 Tbsp. Worcestershire sauce; 2 Tbsp. vinegar; 2 Tbsp. brown sugar; 2 Tbsp. flour; 1 tsp. salt

Azalea'S Spanish Baked Beans – a delicious recipe with pork, green pepper, onion, mustard, Worcestershire sauce, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large can pork and beans
1 green pepper
1 medium onion
1 Tbsp. mustard
1 Tbsp. Worcestershire sauce
2 Tbsp. vinegar
2 Tbsp. brown sugar
2 Tbsp. flour
1 tsp. salt

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Quick Info

Servings
4 servings
Calories
110 kcal
Category
Meat & Poultry

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Azalea'S Spanish Baked Beans

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