Awesome Strawberry Pie – a delicious recipe with Mix, Milk, Milk, Egg Yolks, Cornstarch, pints Strawberries. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
This pie can be made on a 13x9 pan and consists in 4 layers like a trifle. The first layers will be the cake that will be baked on the pan. I always use a glass pan, this way I don't need to take the cake out.
2
Preheat the oven to 350 degrees and mix all the cake box igredients together. Bake until a toothpick comes out clean. While the cake bakes, make the cream. Separate the yolks from the whites. Mix together the milk, condensed milk, 6 yolks and corn starch. Mix on low heat until the cream starts to bubble and become creamy. When the cake is out of the oven , pour the cream on top of the cake, followed by a layer of strawberries. Beat the whipping cream with the sugar, and layer that on top of the strawberries.
676
kcal
Calories
36
g
Fat
55
g
Carbs
33
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 1 box (18.25 Oz. Box) Yellow Cake Mix, Plus Required Ingredients As Directed On The Box, 2 cans Whole Milk (Use Condensed Milk Can To Measure), 2 cans (14 Oz. Can) Sweet Condensed Milk, 6 whole Egg Yolks, and more.
Yes, Awesome Strawberry Pie falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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