How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Awesome Lower Fat Brownies?

You need 12 ingredients. The key ingredients include: ¼ cup margarine, room temperature, ⅔ cup white sugar, 1 teaspoon vanilla extract, 1 large egg, room temperature, and more.

Is Awesome Lower Fat Brownies suitable as baking & desserts?

Yes, Awesome Lower Fat Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Awesome Lower Fat Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Awesome Lower Fat Brownies Recipe

Name: Awesome Lower Fat Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup margarine, room temperature; ⅔ cup white sugar; 1 teaspoon vanilla extract; 1 large egg, room temperature; 2 tablespoons low-fat sour cream; 1 jar prune baby food (this will not affect flavour in any way - I promise!); ½ cup flour; ½ cup cocoa powder (use a good quality!); ½ teaspoon baking powder; ¼ teaspoon baking soda; 1 pinch salt; ¼ cup frozen mini chocolate chip (pre-freezing allows them to melt more slowly)

Bake this irresistible Awesome Lower Fat Brownies at home. Made with margarine, white sugar, vanilla and egg. Easy step-by-step instructions included.

This Awesome Lower Fat Brownies relies on simple, everyday ingredients such as margarine, room temperature, white sugar, vanilla extract and large egg, room temperature. It comes together quickly and makes 4 servings, at about 344 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Awesome Lower Fat Brownies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Awesome Lower Fat Brownies

Tips for the best results

Variations & substitutions

My Personal Notes

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