Awesome Eggnog

1. 1

   Stir together sugar and rum. Let sit for a few hours to dissolve.

2. 2

   In a separate bowl, whisk egg yolks slowly until they are pale yellow and thick. Add the yolks slowly to the rum and sugar mixture. Let stand one hour.

3. 3

   Whip heavy cream until it reaches a shaving cream consistency, and then add to eggnog just before serving.

4. 4

   Makes approximately 32 extremely rich and delicious 4 oz. cups.

* Per serving · 4 servings · Values may vary.

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