Awesome Crock Pot Ground Beef Enchiladas – a delicious recipe with ground beef, green chilies, salsa, corn, black beans, red enchilada sauce. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Place defrosted ground beef in crock pot.
2
Put everything in crock pot except tortillas, cream cheese, shredded cheese, and enchilada sauce. ( I just threw everything in crock pot unitl i liked the look of its consistency).
3
Mix the meat with the ingredients, cook on low for about 4 hours I cooked longer since i came home late and it was still good.
4
When its cooked, pour desired amount of enchilada sauce, and shredded cheese in mixture. Also room temp cream cheese cubed.
5
Let sit until cheese is melted, stir together and roll mixture in warm tortillas.
6
Put in baking dish pour desired amount of left over enchilada sauce over tortillas. And sprinkle cheese on top.
7
Bake on 350 for 15-20 minutes.
651
kcal
Calories
41
g
Fat
36
g
Carbs
37
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 20 ingredients. The key ingredients include: 1 lb ground beef (Defrosted), 4 ounces green chilies (I use half), 12 ounces salsa, 10 ounces corn (I use half), and more.
Yes, Awesome Crock Pot Ground Beef Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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