Awesome Brussels Sprouts

1. 1

   Clean sprouts by peeling off any dark, dry, and discolored leaves. Cut off the stubby bottom stem. Rinse in cold water. While wet microwave on high for about 3 minutes, till fork tender.

2. 2

   In fring pan on medium heat, add butter and sprouts. Turn every couple of minutes until the sprouts are mostly browned. Can even look a little burned.

3. 3

   Add salt, pepper and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.