Awesome Breakfast Casserole For Two

1. 1

   Cook the hash browns with the onion until crisp.

2. 2

   Add the bacon or sausage and cook until just beginning to brown, drain off any excess fat (if any).

3. 3

   Remove from heat, add the soup, cheese, beaten eggs and black pepper to taste.

4. 4

   (No need to add salt as the soup, bacon or sausage will have more than enough seasoning)

5. 5

   Transfer the mixture to a suitably sized oval baking dish.

6. 6

   Top with a bit of cheese if desired.

7. 7

   Bake for 30 in a 350F (180C) F oven.

8. 8

   Allow to rest about 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.