Fresh, crisp and full of flavor — this Avocado Tuna Salad is a must-try. Made with avocado and Salt. Easy step-by-step instructions included.
This Avocado Tuna Salad relies on simple, everyday ingredients such as ripe avocado, tuna, drained and squeezed, jalapeno and as needed salt. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026