How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Sea Salt Shake?

You need 6 ingredients. The key ingredients include: 1 1/2 small hass avocados or 1 large, 1 tablespoon lemon or lime juice, 1 cup coconut ice cream, 3/4 cup milk (or coconut milk beverage found in the dairy section of well-stocked grocery stores), and more.

Is Avocado Sea Salt Shake suitable as general?

Yes, Avocado Sea Salt Shake falls under the General category and is a great choice for this type of meal.

How do I store leftover Avocado Sea Salt Shake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado Sea Salt Shake Recipe

Name: Avocado Sea Salt Shake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 small hass avocados or 1 large; 1 tablespoon lemon or lime juice; 1 cup coconut ice cream; 3/4 cup milk (or coconut milk beverage found in the dairy section of well-stocked grocery stores); 1/4 teaspoon fleur de sel, more to taste; 1 splash simple syrup or agave to taste

Try this homemade Avocado Sea Salt Shake recipe the whole family will love. Made with hass avocados, lemon, coconut ice cream and milk. Easy step-by-ste…

This Avocado Sea Salt Shake relies on simple, everyday ingredients such as lemon or lime juice, coconut ice cream and fleur de sel, more to taste. It comes together quickly and makes 4 servings, at about 234 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/2 small hass avocados or 1 large
1 tablespoon lemon or lime juice
1 cup coconut ice cream
3/4 cup milk (or coconut milk beverage found in the dairy section of well-stocked grocery stores)
1/4 teaspoon fleur de sel, more to taste
1 splash simple syrup or agave to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
234 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Avocado Sea Salt Shake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions