Avocado Sauce

Name: Avocado Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium ripe avocados; 2 Tbsp. lemon juice; 1/2 tsp. salt; 1/4 tsp. pepper; 1 c. sour cream; 1/2 c. mayonnaise; 1 pkg. taco shells; 2 (10 1/2 oz.) cans bean dip; 1 c. green onions, chopped; 3 medium tomatoes; 2 cans ripe olives; 3 oz. pkg. Cheddar cheese

Eats Now Editorial Team · 442 kcal · General

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Avocado Sauce – a delicious recipe with avocados, lemon juice, salt, pepper, sour cream, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 medium ripe avocados
2 Tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
1 c. sour cream
1/2 c. mayonnaise
1 pkg. taco shells
2 (10 1/2 oz.) cans bean dip
1 c. green onions, chopped
3 medium tomatoes
2 cans ripe olives
3 oz. pkg. Cheddar cheese

1
Spread bean dip, then avocado.
2
Sprinkle with tomatoes, onions, olives, then Cheddar cheese.

442

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 medium ripe avocados, 2 Tbsp. lemon juice, 1/2 tsp. salt, 1/4 tsp. pepper, and more.

Yes, Avocado Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
442 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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