Fresh, crisp and full of flavor — this Avocado, Pineapple and Bacon Salad is a must-try. Made with pineapples, avocados, Italian Dressing and red onions…
This Avocado, Pineapple and Bacon Salad relies on simple, everyday ingredients such as chopped pineapples, avocados, finely chopped, kraft zesty italian dressing and finely chopped red onions. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026