Fresh, crisp and full of flavor — this Avocado, Mozzarella And Olive Salad is a must-try. Made with tomatoes, black olives, olive oil and fresh basil. E…
This Avocado, Mozzarella And Olive Salad relies on simple, everyday ingredients such as olive oil, fresh basil, thinly sliced, white wine vinegar and salt and pepper. It comes together quickly and makes 4 servings, at about 234 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026