Avocado Mac And Cheese Recipe

Name: Avocado Mac And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound elbow macaroni; 1 1/2 cups skim milk; 3 small garlic cloves; 1/4 teaspoon ground nutmeg; 1/4 teaspoon chili powder; 1 cup flat-leaf parsley leaves; 2 fully ripened Avocados from Mexico, halved, pitted, peeled and diced, divided; 5 ounces reduced-fat sharp Cheddar cheese cut in 1/2-inch cubes; 1 tablespoon lime juice; 1/2 cup chopped chives

Servings: persons

1 pound elbow macaroni
1 1/2 cups skim milk
3 small garlic cloves
1/4 teaspoon ground nutmeg
1/4 teaspoon chili powder
1 cup flat-leaf parsley leaves
2 fully ripened Avocados from Mexico, halved, pitted, peeled and diced, divided
5 ounces reduced-fat sharp Cheddar cheese cut in 1/2-inch cubes
1 tablespoon lime juice
1/2 cup chopped chives

1
In large sauce pot, cook pasta in salted water according to package directions.
2
Meanwhile, in a small saucepan, combine milk, garlic, nutmeg and chili powder. Bring to a boil; reduce heat; simmer for 5 minutes. When pasta is almost cooked, place in blender the parsley leaves, 1 1/2 cups of the diced avocado, the cheese, lime juice and hot milk with garlic cloves; whirl until smooth. Drain pasta and return to sauce pot. Pour cheese sauce over pasta; toss to combine. Add chives and remaining 1/2 cup diced avocado; toss gently. Serve hot or at room temperature.
3
Best when served the day of preparation.

264

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound elbow macaroni, 1 1/2 cups skim milk, 3 small garlic cloves, 1/4 teaspoon ground nutmeg, and more.

Yes, Avocado Mac And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado Mac And Cheese

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