Avocado-Hummus Dip — Vegetarian recipe

Avocado-Hummus Dip

Eats Now Editorial Team  · 270 kcal  · Vegetarian

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Try this homemade Avocado-Hummus Dip recipe the whole family will love. Made with avocados, chickpeas, lemon juice and tahini. Easy step-by-step instruc…

This Avocado-Hummus Dip relies on simple, everyday ingredients such as fresh lemon juice, tahini (sesame paste), kosher salt and freshly ground pepper. It comes together quickly and makes 4 servings, at about 270 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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