How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Crab Salad?

You need 8 ingredients. The key ingredients include: 1 Hass avocado, 10 grape tomatoes, about 10, halved, 8 ounces crumbled feta cheese (I use an herbed one), 8 ounces black olives, halved, and more.

Is Avocado Crab Salad suitable as seafood?

Yes, Avocado Crab Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Avocado Crab Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado Crab Salad Recipe

Name: Avocado Crab Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Hass avocado; 10 grape tomatoes, about 10, halved; 8 ounces crumbled feta cheese (I use an herbed one); 8 ounces black olives, halved; 8 ounces canned black beans, rinsed and drained; 12 lb crabmeat (or however much you like); extra virgin olive oil, to taste; pepper, to taste

Avocado Crab Salad – a delicious recipe with avocado, grape tomatoes, feta cheese, black olives, black beans, crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 Hass avocado
10 grape tomatoes, about 10, halved
8 ounces crumbled feta cheese (I use an herbed one)
8 ounces black olives, halved
8 ounces canned black beans, rinsed and drained
12 lb crabmeat (or however much you like)
extra virgin olive oil, to taste
pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
348 kcal
Category
Seafood

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