Avocado Bacon And Smoked Gouda Cheese Omelet Recipe

Name: Avocado Bacon And Smoked Gouda Cheese Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 Hass avocado; 3 slices maple bacon (Cooked); 3 tablespoons smoked gouda cheese (Grated); 3 jumbo eggs (Brown); 1 dash fine sea salt; 1 dash white pepper; 1 tablespoon heavy cream; 1 tablespoon unsalted butter; 2 tablespoons black olives (Sliced); 2 tablespoons cilantro (Chopped); 2 tablespoons chives (Chopped); 1 kiwi (Sliced)

Servings: persons

1/2 Hass avocado
3 slices maple bacon (Cooked)
3 tablespoons smoked gouda cheese (Grated)
3 jumbo eggs (Brown)
1 dash fine sea salt
1 dash white pepper
1 tablespoon heavy cream
1 tablespoon unsalted butter
2 tablespoons black olives (Sliced)
2 tablespoons cilantro (Chopped)
2 tablespoons chives (Chopped)
1 kiwi (Sliced)

1
Cut avocado in quarters, chop 1/4 and fan 1/4 for garnish.
2
Chop 1-slice of bacon. Grate Smoked Gouda cheese.
3
In a small bowl whisk eggs, sea salt, white pepper and heavy cream.
4
In a 8-inch omelet pan melt butter and add eggs. As eggs start to set-up gently push to the center using a rubber spatula.
5
Add avocado, bacon bits, Smoked Gouda cheese, Black olives, cilantro and chives. Cook about 1-2 minutes and flip omelet over, cook 1-minute.
6
Carefully remove omelet from pan by folding in half. Place omelet on a warm serving plate and garnish with bacon, avocado, Fresh Seasonal Fruit and Fresh Sprig Cilantro.

322

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 Hass avocado, 3 slices maple bacon (Cooked), 3 tablespoons smoked gouda cheese (Grated), 3 jumbo eggs (Brown), and more.

Yes, Avocado Bacon And Smoked Gouda Cheese Omelet falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado Bacon And Smoked Gouda Cheese Omelet

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