How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Artichoke Soup?

You need 10 ingredients. The key ingredients include: 2 avocados, 2 tablespoons mayonnaise, 1 cup chunky salsa, 3 quarts chicken bouillon, and more.

Is Avocado Artichoke Soup suitable as soups & stews?

Yes, Avocado Artichoke Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Avocado Artichoke Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado Artichoke Soup Recipe

Name: Avocado Artichoke Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 avocados; 2 tablespoons mayonnaise; 1 cup chunky salsa; 3 quarts chicken bouillon; 1/2 teaspoon Tabasco sauce; 2 tablespoons crushed garlic; 1 teaspoon oregano; 1 tablespoon dill; 2 (12 ounce) cans quartered artichoke hearts; 1/2 cup diced onion

Warm up with this hearty Avocado Artichoke Soup recipe. Made with avocados, mayonnaise, chunky salsa and chicken bouillon. Easy step-by-step instruction…

This Avocado Artichoke Soup relies on simple, everyday ingredients such as avocados, mayonnaise, chunky salsa and quarts chicken bouillon. It comes together quickly and makes 4 servings, at about 201 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Avocado Artichoke Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions