How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado And Prawn Salad With Creamy Dill Dressing?

You need 10 ingredients. The key ingredients include: 1 bunch watercress trimmed, washed, 16 prawns cooked, peeled, deveined, tails intact, 2 avocados pitted, peeled, thinly sliced, 2 cups tomatoes yellow baby, quartered, and more.

Is Avocado And Prawn Salad With Creamy Dill Dressing suitable as seafood?

Yes, Avocado And Prawn Salad With Creamy Dill Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Avocado And Prawn Salad With Creamy Dill Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado And Prawn Salad With Creamy Dill Dressing

Name: Avocado And Prawn Salad With Creamy Dill Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch watercress trimmed, washed; 16 prawns cooked, peeled, deveined, tails intact; 2 avocados pitted, peeled, thinly sliced; 2 cups tomatoes yellow baby, quartered; 1 cucumber small, sliced into thin ribbons; dressing Creamy Dill; 3/4 cup mayonnaise; 1 tablespoon fresh dill chopped; 1 tablespoon white wine vinegar; 1 lime zested and juiced

Fresh, crisp and full of flavor — this Avocado And Prawn Salad With Creamy Dill Dressing is a must-try. Made with prawns, avocados, tomatoes yellow baby…

This Avocado And Prawn Salad With Creamy Dill Dressing relies on simple, everyday ingredients such as dressing creamy dill, mayonnaise, fresh dill chopped and white wine vinegar. It comes together quickly and makes 4 servings, at about 340 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Avocado And Prawn Salad With Creamy Dill Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions