How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado and Mozarella Cheese Stuffed Tomatoes?

You need 11 ingredients. The key ingredients include: 2 each avocados cut into half-inch cubes, 6 ounces mozzarella cheese cut into half-inch cubes, 4 large tomatoes vine ripened, 5 cloves garlic minced, and more.

Is Avocado and Mozarella Cheese Stuffed Tomatoes suitable as general?

Yes, Avocado and Mozarella Cheese Stuffed Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Avocado and Mozarella Cheese Stuffed Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado and Mozarella Cheese Stuffed Tomatoes

Name: Avocado and Mozarella Cheese Stuffed Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 each avocados cut into half-inch cubes; 6 ounces mozzarella cheese cut into half-inch cubes; 4 large tomatoes vine ripened; 5 cloves garlic minced; 1 tablespoon basil fresh chopped; 2 tablespoons balsamic vinegar; 1 teaspoon dijon mustard; 4 tablespoons olive oil, extra-virgin; 2 tablespoons white wine; 1 x red lettuce red for garnish; 1 x garlic chives for garnish

Try this homemade Avocado and Mozarella Cheese Stuffed Tomatoes recipe the whole family will love. Made with avocados, mozzarella cheese, tomatoes and g…

This Avocado and Mozarella Cheese Stuffed Tomatoes relies on simple, everyday ingredients such as large tomatoes vine ripened, garlic minced, basil fresh chopped and balsamic vinegar. It comes together quickly and makes 4 servings, at about 319 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Avocado and Mozarella Cheese Stuffed Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions