How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avacado "Hollandaise" Sauce and Dip?

You need 9 ingredients. The key ingredients include: 1 peeled and pitted avacado, 2 tsp lemon juice, 1 tbsp mayonnaise, 1/2 tsp cajun seasoning, and more.

Is Avacado "Hollandaise" Sauce and Dip suitable as snacks & appetizers?

Yes, Avacado "Hollandaise" Sauce and Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Avacado "Hollandaise" Sauce and Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avacado "Hollandaise" Sauce and Dip Recipe

Name: Avacado "Hollandaise" Sauce and Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 peeled and pitted avacado; 2 tsp lemon juice; 1 tbsp mayonnaise; 1/2 tsp cajun seasoning; 1/4 tsp garlic powder; 1/4 tsp black pepper and salt to taste; 1 tsp hot sauce such as franks brand; 2 tbsp olive oil; 1/3 cup very hot water

Avacado "Hollandaise" Sauce and Dip – a delicious recipe with avacado, lemon juice, mayonnaise, cajun seasoning, garlic, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 peeled and pitted avacado
2 tsp lemon juice
1 tbsp mayonnaise
1/2 tsp cajun seasoning
1/4 tsp garlic powder
1/4 tsp black pepper and salt to taste
1 tsp hot sauce such as franks brand
2 tbsp olive oil
1/3 cup very hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
93 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Avacado "Hollandaise" Sauce and Dip

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