Warm up with this hearty Autumn Sausage Corn Soup recipe. Made with sausage, all-purpose, canola oil and onion. Easy step-by-step instructions included.
This Autumn Sausage Corn Soup relies on simple, everyday ingredients such as all-purpose flour, canola oil, chopped onion and chopped green pepper. It comes together quickly and makes 4 servings, at about 342 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026