Autumn Salad Recipe Recipe

Name: Autumn Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad:; 1 lrg head romaine lettuce cut or possibly torn in bite size pcs; 1 c. shredded swiss cheese; 1 c. cashews; 1/4 c. cran-raisins; 1 x apple peeled & cubed; 1 x pear peeled & cubed Dressing:; 2/3 c. oil; 1/2 c. sugar; 1/3 c. lemon juice; 2 tsp finely minced onion; 1 tsp dijon mustard; 1/2 tsp salt; 1 Tbsp. poppy seeds

Servings: persons

Salad:
1 lrg head romaine lettuce cut or possibly torn in bite size pcs
1 c. shredded swiss cheese
1 c. cashews
1/4 c. cran-raisins
1 x apple peeled & cubed
1 x pear peeled & cubed Dressing:
2/3 c. oil
1/2 c. sugar
1/3 c. lemon juice
2 tsp finely minced onion
1 tsp dijon mustard
1/2 tsp salt
1 Tbsp. poppy seeds

1
In a blender, combine sugar, lemon juice, onion, mustard & salt.
2
Blend, add in oil, blend till thick and smooth, add in poppy seeds, blend a few min to mix.
3
In a large salad bowl, combine all salad ingrdients, pour dressing over salad, toss.
4
If preparing ahead, toss minced apples & pears with small amount of pineapple juice (sufficient to coat them) to keep them from turning brown.
5
EdwardsFam Says: When reading, the combination of the ingredients don't sound appeasing, however, when combined, it tastes awesome.
6
Guests love it.

735

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Salad:, 1 lrg head romaine lettuce cut or possibly torn in bite size pcs, 1 c. shredded swiss cheese, 1 c. cashews, and more.

Yes, Autumn Salad Recipe falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Autumn Salad Recipe

How did you like this recipe?

Frequently Asked Questions