Autumn Pumpkin Bars Recipe Recipe

Name: Autumn Pumpkin Bars Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Pumpkin 15 ounce can; 2 c. All; 1 3/4 c. Sugar; 2 tsp Baking pwdr; 1 tsp Soda; 1 1/2 tsp Cinnamon; 1 tsp Nutmeg; 1/2 tsp Grnd cloves; 1/2 tsp Salt; 1/2 tsp Orange peel; 1 c. Oil; 1/2 c. Raisins; 4 x Large eggs; 1/2 c. Pecans minced; 3 ounce Cream cheese; 1/4 c. Margarine; 2 tsp Orange juice; 2 c. Powdered sugar

Servings: persons

1 can Pumpkin 15 ounce can
2 c. All
1 3/4 c. Sugar
2 tsp Baking pwdr
1 tsp Soda
1 1/2 tsp Cinnamon
1 tsp Nutmeg
1/2 tsp Grnd cloves
1/2 tsp Salt
1/2 tsp Orange peel
1 c. Oil
1/2 c. Raisins
4 x Large eggs
1/2 c. Pecans minced
3 ounce Cream cheese
1/4 c. Margarine
2 tsp Orange juice
2 c. Powdered sugar

1
Grease 15x10-inch baking pan.
2
In large bowl, blend all ingredients except raisins and nuts.
3
Blend 2 min.
4
Stir in raisins and nuts.
5
Spread proportionately in pan.
6
Bake at 350 for 25-30 min or possibly till inserted toothpick comes out clean.
7
Cold.
8
Frosting.
9
In small bowl, beat cream cheese, margarine and orange juice.
10
Gradually beat in powdered sugar till smooth.
11
Spread over cooled bars.

1830

kcal

Calories

Fat

233

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 can Pumpkin 15 ounce can, 2 c. All, 1 3/4 c. Sugar, 2 tsp Baking pwdr, and more.

Yes, Autumn Pumpkin Bars Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Autumn Pumpkin Bars Recipe

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