How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Autumn Pumpkin Apple Cider Bread?

You need 14 ingredients. The key ingredients include: 1 cup apple cider, 1 cup canned pumpkin puree, 2 large eggs, 1/4 cup vegetable oil, and more.

Is Autumn Pumpkin Apple Cider Bread suitable as general?

Yes, Autumn Pumpkin Apple Cider Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Autumn Pumpkin Apple Cider Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Autumn Pumpkin Apple Cider Bread Recipe

Name: Autumn Pumpkin Apple Cider Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup apple cider; 1 cup canned pumpkin puree; 2 large eggs; 1/4 cup vegetable oil; 3/4 cup light brown sugar, firmly packed; 2 tablespoons freshly grated orange zest; 2 cups all-purpose flour; 2 teaspoons double-acting baking powder; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 1/4 teaspoon ground mace; 1/4 teaspoon cinnamon; 1/8 teaspoon ground cloves; 1/2 cup chopped walnuts

Autumn Pumpkin Apple Cider Bread

Eats Now Editorial Team · 713 kcal · General

Autumn Pumpkin Apple Cider Bread – a delicious recipe with apple cider, pumpkin puree, eggs, vegetable oil, light brown sugar, orange zest. Easy to follow and perfect for any occasion.

Serves 4 General

Autumn Pumpkin Apple Cider Bread

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