How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Autumn Harvest Chowder?

You need 13 ingredients. The key ingredients include: 250 ml cooked crumbled bacon, 1 78 liters prepared low sodium chicken broth (2 Campbell's Tetra Packs), 500 ml water, 750 ml diced turnips or 750 ml rutabagas, and more.

Is Autumn Harvest Chowder suitable as soups & stews?

Yes, Autumn Harvest Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Autumn Harvest Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Autumn Harvest Chowder Recipe

Name: Autumn Harvest Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 250 ml cooked crumbled bacon; 1 78 liters prepared low sodium chicken broth (2 Campbell's Tetra Packs); 500 ml water; 750 ml diced turnips or 750 ml rutabagas; 250 ml diced onions; 500 ml asparagus, cut in 1 inch pieces; 10 ml chili powder; 10 ml cajun seasoning; 2 ml basil; 2 ml marjoram; 250 ml frozen corn; 500 ml table cream; 2 (420 g) packagesdry unprepared roasted garlic mashed potatoes

Autumn Harvest Chowder – a delicious recipe with bacon, liters, rutabagas, onions, chili powder, cajun seasoning. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Autumn Harvest Chowder

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