Autumn Fruit Salad

1. 1

   In a saucepan, combine sugar and flour.

2. 2

   Stir in water; bring to a boil.

3. 3

   Reduce heat; cook and stir until mixture thickens. Remove from heat.

4. 4

   Stir in butter and vanilla.

5. 5

   Cool to room temperature.

6. 6

   In a large bowl, combine apples, grapes and walnuts. Add the dressing; toss gently.

7. 7

   Refrigerate.

* Per serving · 4 servings · Values may vary.

No additional tips available.