How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Autumn Beet Salad?

You need 5 ingredients. The key ingredients include: 1 can (16 oz.) whole beets, drained, cut into 1-inch pieces, 1 medium Granny Smith apple or other tart apple, chopped, 1 cup PLANTERS Walnut Pieces, toasted, 1 small bulb fennel, coarsely chopped, and more.

Is Autumn Beet Salad suitable as salads?

Yes, Autumn Beet Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Autumn Beet Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Autumn Beet Salad Recipe

Name: Autumn Beet Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (16 oz.) whole beets, drained, cut into 1-inch pieces; 1 medium Granny Smith apple or other tart apple, chopped; 1 cup PLANTERS Walnut Pieces, toasted; 1 small bulb fennel, coarsely chopped; 1/2 cup prepared GOOD SEASONS Italian Dressing Mix

Autumn Beet Salad – a delicious recipe with beets, apple, bulb fennel, SEASONS Italian Dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can (16 oz.) whole beets, drained, cut into 1-inch pieces
1 medium Granny Smith apple or other tart apple, chopped
1 cup PLANTERS Walnut Pieces, toasted
1 small bulb fennel, coarsely chopped
1/2 cup prepared GOOD SEASONS Italian Dressing Mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
Salads

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