How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Australian Pea Salad?

You need 8 ingredients. The key ingredients include: 2 cups frozen peas, thawed, 6 ounces sliced water chestnuts (canned, drained), 1 red bell pepper, seeded and diced, 1/2 cup plain yogurt, and more.

Is Australian Pea Salad suitable as salads?

Yes, Australian Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Australian Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Australian Pea Salad Recipe

Name: Australian Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups frozen peas, thawed; 6 ounces sliced water chestnuts (canned, drained); 1 red bell pepper, seeded and diced; 1/2 cup plain yogurt; 2 teaspoons Dijon mustard; 1 teaspoon dried dill; 1/2 teaspoon black pepper, freshly ground; 1/2 teaspoon salt

Australian Pea Salad – a delicious recipe with frozen peas, water chestnuts, red bell pepper, plain yogurt, mustard, dill. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups frozen peas, thawed
6 ounces sliced water chestnuts (canned, drained)
1 red bell pepper, seeded and diced
1/2 cup plain yogurt
2 teaspoons Dijon mustard
1 teaspoon dried dill
1/2 teaspoon black pepper, freshly ground
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
124 kcal
Category
Salads

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Australian Pea Salad

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