How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Australian Damper (Bread Machine)?

You need 7 ingredients. The key ingredients include: 8 teaspoons oil, 390 ml water, 600 g white bread flour (4 cups), 8 teaspoons powdered milk, and more.

Is Australian Damper (Bread Machine) suitable as general?

Yes, Australian Damper (Bread Machine) falls under the General category and is a great choice for this type of meal.

How do I store leftover Australian Damper (Bread Machine)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Australian Damper (Bread Machine) Recipe

Name: Australian Damper (Bread Machine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 teaspoons oil; 390 ml water; 600 g white bread flour (4 cups); 8 teaspoons powdered milk; 1 teaspoon salt; 4 teaspoons sugar; 6 teaspoons baking powder

Australian Damper (Bread Machine) – a delicious recipe with oil, water, powdered milk, salt, sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 teaspoons oil
390 ml water
600 g white bread flour (4 cups)
8 teaspoons powdered milk
1 teaspoon salt
4 teaspoons sugar
6 teaspoons baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
662 kcal
Category
General

Eats Now Editorial Team

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Australian Damper (Bread Machine)

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