Auntie Betty's Baked Beans

1. 1

   Wash beans; soak overnight in a large bowl with plenty of water.

2. 2

   Next day drain; place beans in a large pot in fresh water and bring to a boiling point.

3. 3

   Add 1 tablespoon baking soda.

4. 4

   Stir for a few minutes.

5. 5

   Drain in colander.

6. 6

   Rinse pot and return beans to pot with fresh water.

7. 7

   Bring to a boil and reduce heat to a simmer.

8. 8

   Cook until tender.

9. 9

   Add 1 tablespoon salt and simmer for an additional 5 minutes.

10. 10

    Drain; retain water.

11. 11

    In a large casserole mix beans, corn syrup, brown sugar, ketchup, sliced salt pork and diced Maui onions.

12. 12

    Bake in slow oven (275-300 degrees) for about 3 hours - or longer.

13. 13

    Add retained water, as needed.

* Per serving · 4 servings · Values may vary.

No additional tips available.