Try this homemade Aunt Shirley'S Caramel Corn recipe the whole family will love. Made with corn, brown sugar, light corn syrup and baking soda. Easy ste…
This Aunt Shirley'S Caramel Corn relies on simple, everyday ingredients such as qt. popped corn, brown sugar, packed, light corn syrup and baking soda. It comes together quickly and makes 4 servings, at about 1020 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026