How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Ruby'S Chicken Vegetable Casserole ?

You need 7 ingredients. The key ingredients include: 3 carrots-cooked, 1/2 broccoli and cauliflower- cooked, Above cut bite size, A pkg cooked wide egg noodles, and more.

Is Aunt Ruby'S Chicken Vegetable Casserole suitable as meat & poultry?

Yes, Aunt Ruby'S Chicken Vegetable Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aunt Ruby'S Chicken Vegetable Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Ruby'S Chicken Vegetable Casserole Recipe

Name: Aunt Ruby'S Chicken Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 carrots-cooked; 1/2 broccoli and cauliflower- cooked; Above cut bite size; A pkg cooked wide egg noodles; 2 cans cream of chicken soup; 1/4 cup parmesan cheese; Mozzarella cheese

Try this homemade Aunt Ruby'S Chicken Vegetable Casserole recipe the whole family will love. Made with carrots, broccoli, egg noodles and cream of chick…

This Aunt Ruby'S Chicken Vegetable Casserole relies on simple, everyday ingredients such as carrots-cooked, above cut bite size, cream of chicken soup and parmesan cheese. It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 carrots-cooked
1/2 broccoli and cauliflower- cooked
Above cut bite size
A pkg cooked wide egg noodles
2 cans cream of chicken soup
1/4 cup parmesan cheese
Mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
391 kcal
Category
Meat & Poultry

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