How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Patsy'S Eggs?

You need 6 ingredients. The key ingredients include: 1/2 lb. pork sausage, 6 slightly beaten eggs, 6 slices cubed white bread, 1 c. grated cheddar, and more.

Is Aunt Patsy'S Eggs suitable as meat & poultry?

Yes, Aunt Patsy'S Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aunt Patsy'S Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Patsy'S Eggs Recipe

Name: Aunt Patsy'S Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. pork sausage; 6 slightly beaten eggs; 6 slices cubed white bread; 1 c. grated cheddar; 1 tsp. dried mustard; 2 c. whole or 2% milk

Aunt Patsy'S Eggs – a delicious recipe with pork sausage, eggs, white bread, cheddar, dried mustard, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. pork sausage
6 slightly beaten eggs
6 slices cubed white bread
1 c. grated cheddar
1 tsp. dried mustard
2 c. whole or 2% milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
667 kcal
Category
Meat & Poultry

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Aunt Patsy'S Eggs

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