How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Pat'S Fruit Salad?

You need 10 ingredients. The key ingredients include: 3 egg yolks, 2 Tbsp. sugar, 2 Tbsp. vinegar or lemon juice, 2 Tbsp. reserved pineapple juice, and more.

Is Aunt Pat'S Fruit Salad suitable as salads?

Yes, Aunt Pat'S Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Aunt Pat'S Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Aunt Pat'S Fruit Salad Recipe

Name: Aunt Pat'S Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 egg yolks; 2 Tbsp. sugar; 2 Tbsp. vinegar or lemon juice; 2 Tbsp. reserved pineapple juice; 1 Tbsp. butter; 1 can Queen Anne cherries, pitted; 1 large can mandarin orange slices; 1 large can pineapple chunks (unsweetened); 1 c. mini marshmallows; 1 c. whipped cream or Dream Whip

Aunt Pat'S Fruit Salad

Eats Now Editorial Team · 398 kcal · Salads

Aunt Pat'S Fruit Salad – a delicious recipe with egg yolks, sugar, vinegar, pineapple juice, butter, Queen Anne cherries. Easy to follow and perfect for any occasion.

Serves 4 Salads

Aunt Pat'S Fruit Salad

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