How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Mary'S Chocolate Cake?

You need 9 ingredients. The key ingredients include: 1/2 cup margarine, 1 cup water, 2 (1 ounce) squares unsweetened chocolate, 2 cups all-purpose flour, and more.

Is Aunt Mary'S Chocolate Cake suitable as baking & desserts?

Yes, Aunt Mary'S Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Mary'S Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Mary'S Chocolate Cake Recipe

Name: Aunt Mary'S Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup margarine; 1 cup water; 2 (1 ounce) squares unsweetened chocolate; 2 cups all-purpose flour; 2 cups white sugar; 2 eggs; 1/2 teaspoon salt; 1 1/2 teaspoons baking soda; 1/2 cup sour milk

Aunt Mary'S Chocolate Cake – a delicious recipe with margarine, water, chocolate, flour, white sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup margarine
1 cup water
2 (1 ounce) squares unsweetened chocolate
2 cups all-purpose flour
2 cups white sugar
2 eggs
1/2 teaspoon salt
1 1/2 teaspoons baking soda
1/2 cup sour milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
969 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Mary'S Chocolate Cake

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