How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Mary'S Cake?

You need 7 ingredients. The key ingredients include: 1/4 lb. butter, 2 c. sugar, 4 egg yolks, slightly beaten, 1 c. milk or orange juice, and more.

Is Aunt Mary'S Cake suitable as baking & desserts?

Yes, Aunt Mary'S Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Mary'S Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Mary'S Cake Recipe

Name: Aunt Mary'S Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. butter; 2 c. sugar; 4 egg yolks, slightly beaten; 1 c. milk or orange juice; 2 1/2 c. flour; 4 tsp. baking powder; 1 tsp. vanilla or 1 tsp. orange rind (for orange cake)

Aunt Mary'S Cake – a delicious recipe with butter, sugar, egg yolks, milk, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 lb. butter
2 c. sugar
4 egg yolks, slightly beaten
1 c. milk or orange juice
2 1/2 c. flour
4 tsp. baking powder
1 tsp. vanilla or 1 tsp. orange rind (for orange cake)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1393 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Mary'S Cake

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