How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Martha'S Cake?

You need 8 ingredients. The key ingredients include: 2 c. flour, 1 1/2 c. brown sugar, 1/2 c. shortening, 1/2 box stewed raisins, and more.

Is Aunt Martha'S Cake suitable as baking & desserts?

Yes, Aunt Martha'S Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Martha'S Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Martha'S Cake Recipe

Name: Aunt Martha'S Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 1/2 c. brown sugar; 1/2 c. shortening; 1/2 box stewed raisins; 1 tsp. cinnamon; 1/2 tsp. allspice; 1 c. sour milk; 1 tsp. soda

Aunt Martha'S Cake – a delicious recipe with flour, brown sugar, shortening, raisins, cinnamon, allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1 1/2 c. brown sugar
1/2 c. shortening
1/2 box stewed raisins
1 tsp. cinnamon
1/2 tsp. allspice
1 c. sour milk
1 tsp. soda

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Quick Info

Servings
4 servings
Calories
818 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Martha'S Cake

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